Natural Fenugreek Seeds, For Cooking, Specialities : Long Shelf Life

If you've ever eaten at an Indian restaurant and been wowed by dishes like chicken curry or lentil stew and wondered why your own cooking falls short, the solution may be found in the flavourful spice known as fenugreek. A dash of this unusual spice from fenugreek seeds exporter at Shrisurajagroind.co.in can turn a boring dish into one that will have your guests clamouring for more.

Similar to clover, fenugreek is an herb. The seeds are utilized in food and medicinal and have a taste akin to maple syrup.

In the Mediterranean, Europe, and Asia, fenugreek is a native plant. Fenugreek appears to inhibit stomach sugar absorption and increase insulin levels. Both of these outcomes reduce blood sugar levels in diabetics.

Fenugreek is frequently used by people to treat diabetes, menstrual cramps, sexual issues, an enlarged prostate, high cholesterol, obesity, and many other illnesses, however, the majority of these uses are not well-supported by science.