Mustard seeds are from the mustard plant, which is a cruciferous vegetable related to broccoli, Brussels sprouts and cabbage. Used for tempering: This is a method of seasoning very commonly used in indian cooking.

Mustard seeds are from the mustard plant, which is a cruciferous vegetable related to broccoli, Brussels sprouts and cabbage. Used for tempering: This is a method of seasoning very commonly used in indian cooking.