Mustard Oil

Mustard oil is a popular cooking medium in Indian kitchens. Mustard oil (Sarson ka tel) is a vegetable oil and is obtained from seeds of the mustard plant. Kachchi ghani refers to cold press extraction process for taking out oil from seeds.

Helicon Kachi Ghani is a premium mustard oil that enhances the taste of your food. We use a traditional process to extract pure mustard oil, so that the natural properties, antioxidants and essential oils are retained.The strong aroma and taste of mustard oil adds a spicy flavour to your cooking.

• Made from the first press of mustard seeds in the traditional way
• The best mustard seeds are slowly crushed in a temperature-controlled environment
• This retains pungency and natural properties enhancing the taste of the food
• Its high pungency levels also help stimulate your appetite
• Essential for keeping pickles fresh for a longer duration while retaining their traditional flavour