Mung Dal Chilka

Moong dal chilka or the split green mung are processed from green mung whole. It comes with olive green outer layer. Split mung beans reveal the soft textured, sweet flavored and off-white interiors. This pulse is popular in Asian culinary preparations as it is easy to cook and digest. Low in fat and high in protein and fibre, split moong beans are extremely healthy to eat having a mild taste and earthy flavor. Machine India Company offers premium quality split mung dal with husk that is available in bold, medium and small sizes.

Specification –

• Quality: split mung dal with husk
• Sizes: bold, medium and small