Listing ID #4224556
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Contact SupplierThis vegetable contains a rich source of vitamin C as well as dietary fiber, potassium, magnesium, and manganese
The fruit is a long, thin pod .The fruit itself is called drumstick in India. Sometimes referred to as a bean, this long, rigid pod grows on a tree. Its hard, green outer covering is rigid enough to earn its common name of drumstick.
They are a popular ingredient in vegetable curries. These long, slender pods are tricky for those not brought up to eat them. The only portion consumed is the soft, almost jelly-like interior in which the seeds are embedded. The seeds, too, are nice to eat if the beans are young, but a drumstick is never young enough to eat the outer skin. Simmered in lightly salted water for 7-10 minutes they make good eating - but discard the outer skin after scooping out the pulp.
The drum stick is a seasonal vegetable, but the company is appreciated for making it available round the year. The Drum Sticks, also known as Moringa Oleifera, are of fully grown size and the confirming to the international standards.
To maintain the nutritional content and freshness of the Drum Sticks, conventional packaging is provided, using modern technology.