Listing ID #4298118
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| Ganpatjee Meat Mutton Masala” is perfectly blended to give a sizzling taste and flavour to all meat & mutton preparations. Heat ghee in a Kadhai, add chopped onions and fry till Golden. Add "Meat Mutton Masala" and salt to taste. Add curds slightly beaten & fry till ghee seperates. Add meat or mutton pieces & little water at a time. Cook till tender. Check seasoning serve hot garnished with corriander leaves and green chillies. |
| Ingredients: • Corriander • Chillies • Black Pepper • Pulse • Ginger Dry • Cinnamon • Musturd • Fenugreek • Fenugreek • Salt White • Cloves • Nutmeg • Mace Garlic(P)• Kalongi • Fenugreek Leaves • Bay leaf• Elaichi Green, Asafoetida. |
| Pack Size: 50g, 100g, 5kg |
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Manufacturer / Exporter / Supplier / Retailer
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