Mango Pulp

ColorGolden yellow – Orangish yellow
Shelf Life6 Months
Acidity0.60 to 1.20 (As % anhydrous citric acid W/W)
Primary IngredientMango
Supply TypeManufacturer, Exporter, Supplier
Preferred Buyer Location All over the world

Product Details

Shelf Life6 Months
ColorGolden yellow – Orangish yellow
TasteSweet acidic taste of natural ripe Alphonso Mango
Acidity0.60 to 1.20 (As % anhydrous citric acid W/W)
Primary IngredientMango
pH @ 20ºC3.60 to 4.20

We are reckoned as a high-flying Supplier offering quality and certified array of Mango Pulp. We have the moat upgraded machines and technology to make sure that the raw material is completely in compliance with the set standards. This helps us in presenting good quality and defect free products.

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