Mango

Mango is the world’s most popular fruit and is referred to as the King of Fruits. Originally from India, mangoes have been around for over 5,000 years. Mangoes are excellent source of vitamins A, C and Fibre. Vitamin A promotes healthy vision and bone growth where as Vitamin C promotes healthy immune system. Mangoes are rich in potassium which can help reduce the risk of high blood pressure. There are over hundred varieties of mangoes found in India. The two varieties of mangoes from India that are exported throughout the world and available for purchase on our website are known as Alphonso mangoes and Kesar mangoes.

Kesar Mangoes:

Kesar variety of mangoes are considered to be one of the best mangoes, which are famous for their fruit quality, attractiveness fruit and pulp colour, taste & good shelf life. Kesar mangoes are mostly grown in Gujarat, Western India. Kesar Mangoes are commonly known as the queen of Mangoes. This variety is slightly smaller in size as compared to the Alphonso mango variety but offers a unique taste.

Characteristics: Size-medium. Shape-oblong shaped. Colour-fruit having a red mush on it’s shoulders. Flavour delightful, sweet juice. Usage-table purpose and for making pulp, juice, nectars, squashes, jams, concentrates and etc. Very often mangoes (ripe or unripe) also find a place of glory in the list of ingredients for an exotic dish.