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Common Maida, For Cooking, Color : Creamy, White

Listing ID #7028891

  • Cultivation TypeCommon, Natural, Organic
  • ColorCreamy, White
  • ApplicationCooking
  • FeatureNo Genetic Engineering, No Preservatives, Organic, Good For Health, High In Protein, Natural Test, No Artificial Flavour, Non Harmful
  • Supply Type Supplier, Distributor, Trader
  • Preferred Buyer Location All over the world
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Company Information

  • Member Since 4 Years
  • Nature of Business Exporter
  • GST No. 24ABBFB3848F1ZQ

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Product Details no_img_icon

  • Cultivation Type Common, Natural, Organic
  • Color Creamy, White
  • Application Cooking
  • Feature No Genetic Engineering, No Preservatives, Organic, Good For Health, High In Protein, Natural Test, No Artificial Flavour, Non Harmful
  • Type Maida Flour
  • Shelf Life 3months
  • Part Food
  • Country of Origin India

All-purpose flour, known as "maida" in India, is a refined wheat flour that is finely milled and bleached. Maida is used for making various bakery products like cakes, pastries, bread, biscuits, and cookies. It is also used to prepare fried snacks such as samosas and pakoras. Maida is also used as a thickening agent in gravies and sauces.


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  • Payment Terms L/C, D/A, D/PT/T
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