Listing ID #249823
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Contact SupplierSr. No. Parameters limits
1. Dry solids (brix) refractometric 80- 85.5
2. Ph (1:1 aqueous solution) 4.8-5.5
3. Free acidity (ml of naoh 0.1 m) 1 ml max
4. De (dextrose equivalent) dry basis 38-44
5. Ash 0.25% max
6. So2 (ppm) 400 max
7. Starch absent
8. Protein 0.15% max
9. Description almost colourless viscous
liquid sweet in taste
Sr. No. | Parameteres | Limits |
---|---|---|
1. | Dry Solids (Brix) Refractometric | 80- 85.5 |
2 | PH (1:1 Aqueous Solution) | 4.8-5.5 |
3 | Free Acidity (ML of NAOH 0.1 M) | 1 ML max |
4 | DE (Dextrose Equivalent) Dry Basis | 38-44 |
5 | Ash | 0.25% max |
6 | SO2 (PPM) | 400 max |
7 | Starch | Absent |
8 | Protein | 0.15% max |
9 | Description | Almost Colourless viscous liquid Sweet in Taste |