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Shape: Round to oval
Size: Medium, with a diameter of 6.9–7.6 cm
Color: Orange, with a grainy rind that can range from bright orange to yellow-orange
Peel: Smooth, thin peel with a thin outer layer called the flavedo and a thicker, fibrous inner layer called the albedo
Juice: Golden juice with a rich flavor and aroma
Seeds: 0–6 seeds
Bruising: Practically free of bruising and/or extensive healed-over cuts
Segments: Flesh divided into segments called carpels