Khova Pan

We have the proficiency in offering a wide range of Khova Pan, which are manufactured with utmost precision and care. By adopting the latest technological developments, our dairy equipment are also available in the standard models and exhibit précised performance even in the severe and rugged conditions and possess.

Steam operated vessel rotating khova machine available in std, hygiene, model of capacities 180 lit, 360 lit, 550 lit of volumetric capacities. It is ideal for manufacture of khova,ghee, peda, burfi, mysure pak, basundi, carrot halwa, kheer, kalakand, kulfi, ice-cream mix, condensed milk, tomato souce & paste, amla paste,jam & jelly, tuity-fruity, milk heating,ayurvedic preparations, frying & mixing, roasting of spices, juice heating & concentration, in general of heating, mixing & concentration of food products.

Telting Model Khova Machines :

   Used for manufacturer of chikki,bhadang, roasting of spices, onion, besan, for pedha mix, to make khova,to make kaju katali, to make gravy, to heat gravy, to make sugar syrup, burfi, mango khova, mango/ coconut burfi, available in 60 lit, 130 lit, 180 lit, 360 lit volumetric capacity

Steam Operated Tilting Khova Machine

   Unskilled labour available in 180 lit, 360 lit, 500 lit of volumetric capacities. Material for construction-It Shall be Jacketed, insulated heat exchanger made from 16mm thick S.S.plate.Milk is scraped promptly by rotating scrapper. The machine shall be driven by 1.5 Hp.electric geared motor Machine shall be complete with genuine component. Steam trap,safty valve,pressure guage,air vent and other structure in S.S. pipes .