340 Kcal Karvepaku Karam, For Human Consumption

 These Masala powders are also called as KARAM PODI or PODI. We can have it in Breakfast (along with idly, dosa, pongal, vada etc as a subsitute to Chetnuy) & Lunch or Dinner (along with Rice added with Ghee on top of it as a substitute to Curry) which will give a mouthwatering taste which is a favourite for southIndians. These Karam podi / podi is very near to the hearts of South Indians