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    Jeera Mari Papad

    ₹ 220 / Kilogram
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    • MOQ10 Kilogram
    • Brand NameRajveer
    • Packaging Size200gm, 500 gm
    • ShapeRound
    • TypeJeera Mari Udad Papad
    • Supply TypeManufacturer, Supplier, Retailer
    • Preferred Buyer Location India ( Gujarat )
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    Company Information

    • calendar Member Since 6 Years
    • building Nature of Business Manufacturer
    • Year of Establishment 2016

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    • Product Details

    • Company Details

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    • TypeJeera Mari Udad Papad
    • ShapeRound
    • Shelf Life3 Month
    • StorageStore in a Dry Place
    • Packaging Size200gm, 500 gm
    • Brand NameRajveer
    • Pack Size (Gram)500 gm & 200gm
    • Size of PapadMedium Size (8inch), Large Size (8.5inch), Mini Size (6 '')
    • IngredientsUdad Dal Flour, Salt, Sodiurn Bicarbonate, Pepper,Cummin, Asafoetida & Edible Veg. Oil.

    Cooking Instructions

    • Fry them, Roast them or Microwave them.
    • To Fry: Heat Vegetable Oil in frying pan, fry each Udad Jeera Mari Papad for 3-4 seconds. Remove from oil and drain extra oil.
    • To Roast: Roast form few seconds on open fire till they are cooked.
    • To Microwave: Brush Papads with edible vegetable oil on both sides. Cook on full power for approx. 30 -40 seconds until ready.


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