Step1: In a big vessel take half liter of water and add rahemani Manda Salan Masala, Khada masala, Mutton, oil, chopped onion, Khada powder, garlic, ginger, green chilly paste and salt to taste.
Step2 : Put the vessel on stove and bring the ingredient to a hard boil, Lower the flame and cook on low flame, stirring occasionally till the mutton gets tender.
Step3 : Serve hot with lemon.
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