POULFAT Mono - POULTRY FEED OIL, Certification : ISO 9001:2008

POULFAT Mono - POULTRY FEED OIL, Certification : ISO 9001:2008

Listing ID #5214558

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MOQ 1 Kilogram
CertificationISO 9001:2008
Antioxidant & PolyphenolsAdded
Palmitic Acid (C-16:0, Saturated)20%
ApplicationAgricultural Use, Animal Feeding
Supply Type Manufacturer, Exporter, Supplier
Preferred Buyer Location All over the world

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Product Details

Certification ISO 9001:2008
Peroxidase Value 5% Max
Type Poultry Feed
Iodine Value 90 to 120
Stearic Acid (C-18:0, Saturated) 3-5%
Palmitic Acid (C-16:0, Saturated) 20%
Linolenic Acid (C-18:3, Polyunsaturated) 1%-2%
Colour Honey Brown
Oleic Acid (C-18:1, Monounsaturated) 34%-41%
Free Fatty Acid 4% - 8%
Moisture & Impurities Max 1%
Crude Fat Min 99%%
Antioxidant & Polyphenols Added
Myristic Acid (C-14:0, Saturated) 0.5 –1.5%
Application Agricultural Use, Animal Feeding
Metabolizable Energy 8700 Kcal / Kg

Esterified, Blended Liquid Fats for Poultry Feed

Vegetable Origin, Esterified with Optimised FFA, For Monogastrics

DESCRIPTION:

PoulFat’Mono is a unique vegetable oil based esterified & blended oil specially designed for Poultry Nutrition. It is highly concentrated as well as digestible source of Energy for all monogastrics like Poultry, Pigs etc., in liquid form. It’s a synergistic blend of antioxidant, emulsifier and phospholipids which helps in growth of animal at its maximum potential.

Ø HOW POULFat’Mono IS DIFFERENT:

Our product have lowest and optimized level of FFA due to our Unique Esterification Process, to have both good effects of free fatty acids in Feed as well as to avoid reactivity of Free Fatty Acids in feed; less than 8% FFA.
Our product is added with Polyphenols and Anti-Oxidant to avoid rancidity and issues with keeping quality of Liquid Oils
POULFAT is enriched with Phospholipids to have better emulsification at gut level to have better digestion oil by attachment of Lipase to small micelle or drops of oil.
Optimized ration of both saturated as well as unsaturated fatty acids to avoid solidification issue and at the same time provides more unsaturated fatty acids for bigger egg size and more growth.