Common Dry Ginger, For Cooking, Cosmetic Products, Medicine, Form : Powder, Root

Ginger is most commonly known for its effectiveness as a digestive aid. The primary known constituents of Ginger Root include gingerols, zingibain, bisabolenel, oleoresins, starch, essential oil (zingiberene, zingiberole, camphene, cineol, borneol), mucilage, and protein. Ginger, a knobby, fibrous root, has smooth light brown skin with sheen to it. Ginger root is a seasoning and flavors sweets, including cakes, cookies, breads, and beverages. It is also good in sauces, and fruit dishes, and is often used heavily in Asian cooking.

India is the world’s largest ginger producer, which is why we can supply any quantity of dried ginger across the year in sliced or powdered variety.

type : whole, powder

packing : 25kgs jute bags or as per buyer’s requirement

payment terms : TT & 100% irrevocable lc at sight

delivery time : 10 to 15 days after receiving the sale of contract

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