Common IR-64 Raw Rice White, Packaging Type : Jute Bags, Plastic Bags

IR-64 Parboiled Raw Rice White with 5% Broken is a popular rice variety known for its quality and diverse culinary applications. It is a type of parboiled rice, which means that the rice grains undergo a special processing method before being milled and polished. This process involves steaming the rice under pressure, followed by drying and removing the husk. As a result, the rice retains more nutrients compared to regular white rice.

The "5% broken" specification indicates that only 5% of the rice grains are broken or fragmented, while the remaining 95% are whole grains. This signifies a high-quality rice with minimal damage during processing and transportation.

IR-64 Parboiled Raw Rice White has long grains with a white color and a slightly translucent appearance. It possesses a mild, neutral flavor, allowing it to absorb the flavors of accompanying dishes or spices. The rice has a firm texture when cooked, with individual grains that remain separate and fluffy.

Due to its low broken percentage, IR-64 Parboiled Raw Rice White with 5% broken is ideal for various culinary preparations. It can be used to create traditional dishes like biryanis, pilafs, and rice-based desserts. Additionally, it serves as a versatile ingredient for stir-fries, salads, and other rice-based dishes across different cuisines.

Besides its culinary benefits, IR-64 Parboiled Raw Rice White is also a source of essential nutrients. It contains carbohydrates, vitamins, and minerals that contribute to a balanced diet. The parboiling process helps retain these nutrients, making it a healthier option compared to regular white rice.

In summary, IR-64 Parboiled Raw Rice White with 5% broken is a high-quality rice variety known for its taste, texture, and nutritional value. Its versatility makes it suitable for various dishes, and its lower broken percentage ensures a premium product. Whether used in traditional recipes or contemporary creations, this rice variety can elevate the dining experience.

IR-64 Parboiled Raw Rice White with 5% Broken is a versatile rice variety that can be used in a wide range of culinary preparations. Here are some common uses of this rice:

1. Biryani: IR-64 Parboiled Raw Rice White is often used to prepare flavorful and aromatic biryanis. The long grains and ability to absorb spices make it an excellent choice for this popular rice dish.

2. Pulao: This rice variety is suitable for making pulao, a rice dish cooked with various vegetables, spices, and sometimes meat or seafood. The firm texture of the rice grains ensures that they remain separate and fluffy after cooking.

3. Fried Rice: IR-64 Parboiled Raw Rice White can be used to make delicious fried rice. The rice grains retain their shape and texture when stir-fried with vegetables, meat, and sauces.

4. Side Dishes: This rice variety is also suitable for serving as a side dish alongside curries, stews, and other main courses. It provides a neutral base that complements the flavors of the main dish.

5. Rice Salads: The firm texture of the rice makes it a good choice for rice salads. It can be mixed with vegetables, herbs, dressings, and other ingredients to create refreshing and filling salads.

6. Rice Puddings: IR-64 Parboiled Raw Rice White can be used to make creamy and comforting rice puddings. The grains absorb the liquid and flavors well, resulting in a rich and satisfying dessert.

7. Rice Stuffings: The rice can be used as a stuffing for vegetables like bell peppers, tomatoes, or zucchini. It adds a substantial component to the dish and absorbs the flavors of the surrounding ingredients.

These are just a few examples of the many culinary uses of IR-64 Parboiled Raw Rice White with 5% Broken. Its versatility allows it to be incorporated into various cuisines and dishes, offering a satisfying meal experience.