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    Spaghetti, Shelf Life : 24 Months

    • Packaging Size500g
    • Shelf Life24 Months
    • FeatureDurum Wheat, Easy To Eat, Easy To Make
    • Cooking Time5-15 Minutes
    • TypeInstant Pasta
    • Supply TypeManufacturer, Exporter, Supplier, Retailer
    • Preferred Buyer Location All over the world
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    Company Information

    • calendar Member Since 6 Years
    • building Nature of Business Retailer
    • Year of Establishment 2009

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    • Shelf Life24 Months
    • FeatureDurum Wheat, Easy To Eat, Easy To Make
    • Cooking Time5-15 Minutes
    • Packaging Size500g
    • TypeInstant Pasta

    an american favourite, spaghetti goes well with sauces that have oil or cream in them. It needs to be soft at all times so that you can slurp the long strands in all at once.

     

    product description

     

    ingredients: durum wheat semolina, water

    material feature: vegetarian

    shelf life: 24 months

    storage instructions: store in a cool, dry and hygienic place

    specialty: artisan pasta, 100% eggless and made from durum whole wheat semolina (no maida)

    special feature: slow drying process and use of bronze dies for manufacturing pasta

    nutritional benefits: rich in fibre, high in proteins, zero cholesterol

    pack size: available in 500g packs

    cooking time: 7-9 min

     


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