Natural Indian Black Mustard Seeds For Spices, Cooking

99.99% Clean, Available in 15Kg, 25 Kg, 30 Kg and 50 Kg Packagings

Black mustard seeds are small, pungent seeds known for their intense flavor and aroma. Commonly used in Indian and Middle Eastern cuisines, they add a spicy kick to dishes. When heated, these seeds pop and release a nutty, slightly bitter taste. They’re often used in tempering for curries, pickles, and sauces, and are rich in antioxidants, vitamins, and minerals. Their robust flavor and health benefits make them a versatile and valuable ingredient in various recipes