We provide our clients with Ice cream PHE (Chiller) that are used for improving product stability, uniformity, consistency, viscosity, absorbency, shelf life and brightness. Working on the principle of high pressure and velocity, guided into micron clearance, Ice cream Chiller enters the valve area where it is pierced, injected to impinge over the impact ring. Features: + High efficiency + Better pressure + Longer shelf life + Excellent self priming propertie