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Ice Candy Production Machine

Listing ID #3227547

  • ApplicationIce Candy, Roll Cut Ice cream Production
  • NoteWater Cooler System available from 9 Mould and onwards.
  • BodyOuter - S.S. Grade 304, Inner- S.S Grade 316,
  • ConditionsMix Inlet temp must be -4°C or lower, Water flow rate as per required capacity in case of water cool
  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world
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Company Information

  • Member Since 7 Years
  • Nature of Business Retailer

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Product Details no_img_icon

  • Application Ice Candy, Roll Cut Ice cream Production
  • Note Water Cooler System available from 9 Mould and onwards.
  • Body Outer - S.S. Grade 304, Inner- S.S Grade 316,
  • Conditions Mix Inlet temp must be -4°C or lower, Water flow rate as per required capacity in case of water cool
  • Temperature -26°C to -30°C
  • Pull Down Time Ice cream base (Output from CF, freezer) hardening time 20 to 30 minute approx. Water base flavour h

We manufacturer wide range of Ice Candy Production Machine using high quality material & advance technology which to be used to produce Ice Candy


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