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Ice Candy Making Machine

Listing ID #3466464

  • Capacity / Hr960 Candy
  • ModelModel ICCP-20
  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world

We offer a wide range of Ice Candy Production Machine developed by high quality material & advance technology which is used to produce Ice Candy. Ice cream base freezing time 20 to 30 minute approx. (Mix Inlet temp - -4 C to -6 C) O Water base flavor freezing time 30 to 35 minute approx. (Mix Inlet temp - +10 C to O +14 C) Water flow rate as per required capacity in case of water cooled system.
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Company Information

  • Member Since 7 Years
  • Nature of Business Retailer

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