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Contact Supplierneotame is a blend of the amino acids aspartic acid and phenylalanine. It is 7,000 to 13,000 times sweeter than sucrose. Neotame is stable at high temperatures. It is a general all-purpose sweetener that has both cooking and baking applications. Neotame is used in baked goods, beverages, candies, chewing gum, dairy products, frozen desserts, puddings, yogurt-type products and as a tabletop sweetener.