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HFSS The Misapprehended

Listing ID #3945168

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  • Preferred Buyer Location All over the world

As per a WHO document titled ‘Marketing of Foods High in Fat, Salt and Sugar to Children – Update 2012-2013’, foods that are high in fat, salt and sugar are commonly termed as HFSS Foods. However, it is imperative for all of us to be conscious of the negative effects of the compounds and chemicals present in processed foods and other products we consume from outside.
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  • Member Since 6 Years
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As per a WHO document titled ‘Marketing of Foods High in Fat, Salt and Sugar to Children – Update 2012-2013’, foods that are high in fat, salt and sugar are commonly termed as HFSS Foods. However, it is imperative for all of us to be conscious of the negative effects of the compounds and chemicals present in processed foods and other products we consume from outside.


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Welcome to the website of ‘Food Marketing and Technology – India’, the premier Indian food technology magazine that focuses on current developments and trends in the food processing industry. The magazine covers the entire spectrum of issues including policy matters, marketing strategies and technological trends, making this monthly journal a one-stop information centre for India’s fast growing food processing industry.
The international issue of the magazine is published from Germany, while the Indian edition is published by Noida UP-based L B Associates Pvt Ltd under an agreement with the parent publisher. The tie-up ensures that Indian readers have access to happenings in the global food processing industry. This includes developments in equipment and processing methods, ingredient innovations, breakthroughs in packaging systems and spotlighting of new technologies.
This comprehensive coverage of the industry has resulted in a loyal readership for ‘Food Marketing and Technology’ among industry insiders. The magazine is popular among executives, researchers, food technologists, product managers, product developers, academicians and marketing experts. Available on subscription, the magazine has developed strong linkages with the industry and is present at all major Indian and most International food events. To view the current issue click here.
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HFSS The Misapprehended at Best Price in Noida - ID: 3945168 | Food Marketing & Technology India
Products / Services
  • Products / Services
  • Companies
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Post Buy Requirement

HFSS The Misapprehended

Listing ID #3945168

  • Supply Type Manufacturer, Exporter, Supplier
  • Preferred Buyer Location All over the world

As per a WHO document titled ‘Marketing of Foods High in Fat, Salt and Sugar to Children – Update 2012-2013’, foods that are high in fat, salt and sugar are commonly termed as HFSS Foods. However, it is imperative for all of us to be conscious of the negative effects of the compounds and chemicals present in processed foods and other products we consume from outside.
Send Enquiry

Company Information

  • Member Since 6 Years
  • Nature of Business Retailer

Ask for more detail from the seller

Contact Supplier

no_img_icon

Company Details close-icon

Welcome to the website of ‘Food Marketing and Technology – India’, the premier Indian food technology magazine that focuses on current developments and trends in the food processing industry. The magazine covers the entire spectrum of issues including policy matters, marketing strategies and technological trends, making this monthly journal a one-stop information centre for India’s fast growing food processing industry.
The international issue of the magazine is published from Germany, while the Indian edition is published by Noida UP-based L B Associates Pvt Ltd under an agreement with the parent publisher. The tie-up ensures that Indian readers have access to happenings in the global food processing industry. This includes developments in equipment and processing methods, ingredient innovations, breakthroughs in packaging systems and spotlighting of new technologies.
This comprehensive coverage of the industry has resulted in a loyal readership for ‘Food Marketing and Technology’ among industry insiders. The magazine is popular among executives, researchers, food technologists, product managers, product developers, academicians and marketing experts. Available on subscription, the magazine has developed strong linkages with the industry and is present at all major Indian and most International food events. To view the current issue click here.
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