Danta Herbs Moroccan Mint Green Tea, Certification : FSSAI

This green tea blend is inspired by the moroccan tradition of adding mint leaves to the brew. The long leaf green tea is blended with the refreshing spearmint which makes for a soulful experience. It bursts of spearmint flavour with a consistent vegetal green tea flavour. The aroma exhibits the fresh and vegetal taste and the appearance of the tea is beautiful hue of green.
Liquor

• Taste- The liquor begins with a burst of refreshing spearmint with a balance of green tea. As it rolls in the month the vegetal note enhances the mint which makes the whole experience a refreshing one. As it ends, the mint overpowers the taste buds with a refreshing experience.
• Aroma - The aroma bears of spearmint with vegetal note of green tea

Dry Leaves
The leaves bear a soothing aroma of raw mint with vegetal note from the full leaf green tea making it a smooth and classic moroccon mint tea.
Infused Leaf
The leaves bear refreshing aroma of spearmint that blends well with the vegetal note of green tea. The appearance of wet olive green tea leaves blends well with spearmint.
Disclaimer

• To enjoy the best experience, Rinse the teapot with warm water to maintain the best temperature for the brew.
• It is recommended to first clean the tea leaves of dust and particles by steeping it in slightly warm water for no more than 10 to 15 seconds, thereafter discarding the rinse water.

Brewing Notes

• Water Quantity - 150 ml
• Heating Temperature - 80-85 °C, 176-185 °F
• Tea leaves Quantity - 2 gm, 0.07 oz
• Steeping Time - 3-4 min, 180-240 sec