Herbal Tea Combo Pack 50gm X 2

Govind Madhav Herbal Tea blended from 19 fast acting botanicals contains many herbal ingredients derived from Bark, Roots, Seeds, Twigs, Leaves, Flowers and Grasses, which have several therapeutic functions. It does not even contain a pinch of caffeine or tannin.

Benefits of Govind Madhav Herbal Tea:

• It acts as an Antioxidant and Energy booster.
• It bolsters Immune system.
• It gradually restores healthy bodily functions.
• It gives soothing aroma (fragrance) and cooling effect and is mouth refresher.
• It soothes stress, calms mind and helps in relaxation and uplifts mood.
• It tones up brain and nerves, improves memory, and increases capacity of mental work & controls excitability.
• It improves nausea, vomiting, and cramping pain in the abdomen.
• It increases appetite, helps in digestion of food, decreases flatulence and helps in smooth passage of stools.
• It improves hyper-acidity of stomach.
• It improves liver functions and stimulates gall bladder contraction and promotes the flow of bile into the intestine.
• It helps in joint pains (arthritis) and its Anti-arthritic function improves if a pinch of grated fresh Turmeric is added while decoction.
• It improves heart circulation and tones up Heart.
• It has cleansing properties so it removes toxins from your body.
• It improves chest congestion, Cold, Flu, Sore throat, Hoarseness of voice and Asthma
• It helps to liquefy bronchial secretions and facilitates its expulsion & helps in chronic sinus congestion.
• It improves fatigue and is Ideal as a mid-morning or mid-afternoon treat for a natural energy boost
• It helps in getting a good night's sleep.
• Govind Madhav Herbal Tea can be taken with sugar/Honey and with/without milk at least two/three times a day to get best health benefits.

Ingredirents - 19 HERBS – BOTANICAL + ENGLISH + HINDI NAMES

Canscora decussata (Shankhapushpi, Aloe ), Caryophyllus aromaticus (Lavanga, Cloves), Cinnamomum tamala (Tejpatra, Indian cassia), Cinnamomum zeylanicum  (Dalchini, Chinese cassia), Cyperus rotundus (Nagarmotha, Nut grass), Elettaria cardamomum (Elaichi chhoti, Cardamom), Foeniculum vulgare (Saunf, Indian sweet fennel), Glycyrrhiza glabra (Yashtimadhu, Liquorice), Hydrcotyle asiatica (Brahmi, Indian pennywort), Illicium verum (Badian Khatai, Star anese), Mentha arvensis (Pudina, Mint), Piper longum (Pippali, Dried catkins), Piper nigrum (Kali mirich, Black pepper), Pterocarpus santalinus (Rakta chandan, Red sandalwood), Rosa damascena (Gulab ke phool, Rose petals), Rubia cordifolia, (Manjishta, Indian madder), Terminalia arjuna (Arjuna chhal, Bark of Arjuna myrrobalan), Valeriana wallichii (Sungadhabala, Indian valerian rhizome), Withania somnifera (Ashwagandha, Winter cherry).