Organic premium tea is a launched in technical collaboration with hawaiian herbals, hawaiiusa. It is a full bodied tea appreciated by connoisseurs for its revitalizing taste and a distant fresh yet subtle flavor. The organic growing method applied in cultivating this tea ensures a sustainable environment and a tea that’s completely free from harmful agrochemical, pesticides and plant regulators and hence environmental friendly. Organic premium tea is a perfect combination of color, taste and strength which is also good for your health. It is also rich in naturally occurring flavanoids and has been known to improve blood circulation. A study conducted by harvard university researchers found that those who consumed one or more cups of black tea per day had more than a 40 percent lower risk of having a heart attack compared to non-tea drinkers. The antioxidant properties in tea can help prevent cancers of the mouth, stomach, pancreas, lungs, esophagus, colon, breast and prostate. The antioxidants in a single cup of tea equal those in one serving of vegetables. Maintains mental alertness. Stabilizes fluid levels. Directions to use: always use fresh water in your kettle or pan rather than re-boiling water. This provides maximum oxygen in the water, which will bring out the ‘fresh’ flavor of your tea.

Organic premium tea is a launched in technical collaboration with hawaiian herbals, hawaiiusa. It is a full bodied tea appreciated by connoisseurs for its revitalizing taste and a distant fresh yet subtle flavor. The organic growing method applied in cultivating this tea ensures a sustainable environment and a tea that’s completely free from harmful agrochemical, pesticides and plant regulators and hence environmental friendly. Organic premium tea is a perfect combination of color, taste and strength which is also good for your health. It is also rich in naturally occurring flavanoids and has been known to improve blood circulation. A study conducted by harvard university researchers found that those who consumed one or more cups of black tea per day had more than a 40 percent lower risk of having a heart attack compared to non-tea drinkers. The antioxidant properties in tea can help prevent cancers of the mouth, stomach, pancreas, lungs, esophagus, colon, breast and prostate. The antioxidants in a single cup of tea equal those in one serving of vegetables. Maintains mental alertness. Stabilizes fluid levels. Directions to use: always use fresh water in your kettle or pan rather than re-boiling water. This provides maximum oxygen in the water, which will bring out the ‘fresh’ flavor of your tea.