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Member Since 11 Years
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Coriander seeds are dried fruits, nearly globular, externally pale yellow to yellowish brown, with characteristics taste and flavor. Coriander powder is obtained by grinding coriander seeds to the desired granulation.
Origin: India
Color: Light Brown to Yellow Brown
Odor: Pleasant and aromatic
Moisture: 10-12%
Ash Content: 5-7%
Acid Insoluble Content: 1-1.5%
Total Plate Count:
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Barmer, Rajasthan 
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