Listing ID #4359626
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Contact SupplierAvailable in the length range of 8.30 to 8.40mm, uncooked 1121 basmati rice is provided by us. It is widely demanded by national and international customers, who prefer it for the feature of very extra long grain. In addition, couple of other features of this rice are its aromatic fragrance and its non-sticky nature after cooking. We offer a variety of1121 basmati rice such as parboiled, sella and steam. Free from dust, admixtures and stones, this rice is of excellent cooking grade. We assure clients that they will receive double polished rice that will be color sortexed.
Specification of 1121 Basmati Rice
Basmati Raw Rice
7.2 MM - 7.3 MM
Key points:
PUSA BASMATI RICE
7.35 MM - 7.45 MM
Basmati Raw Rice
7.2 MM - 7.3 MM
Key points:
1121 BASMATI RICE
8.20 MM - 8.35 MM
Key points:
1509 BASMATI RICE
8.3 MM - 8.5 MM
Basmati Raw Rice
7.2 MM - 7.3 MM
Key points:
SHARBATI BASMATI RICE
6.9 MM - 7.1 MM
Basmati Raw Rice
7.2 MM - 7.3 MM
SUGANDHA BASMATI RICE
7.7 MM - 7.9 MM
Basmati Raw Rice
7.2 MM - 7.3 MM
PR 11/14 RICE
6.6 MM - 6.9 MM
Basmati Raw Rice
PR 106 RICE
7.2 MM - 7.3 MM
6.2 MM - 6.5 MM
Basmati Raw Rice
7.2 MM - 7.3 MM
IR-36
MATTA RICE
The "podiyari Kanji" is one of the prescribed food in Ayurveda. This simple but delicious rice porridge is a specialty of Kerala dishes. Payasam is also prepared with broken rice. UHUD Matta Broken Rice gives these traditional dishes their real taste and texture.
PONNI RICE
The name Ponni is believed to be derived from Ponnu which literally means gold. As the name, the ponni rice is much valuable as gold. The UHUD Ponni Rice adds shine and sheen to this special rice by improving upon its quality and taste.
IDDALI PODI
The most significant aspect of the iddali made in the traditional style is its softness. The Iddalis made of UHUD Iddali Podi are so soft that they simply melt in the mouth with absolutely no sticky feel. Another oil free South Indian recipe to give you the perfect breakfast…cholesterol & fat free…rich in calories, fibre and protein.
Criteria | Thai 100% Sortexed Long Grain | Indian Sortexed Long Grain IR-64 | Indian Sortexed Long Grain IR-8 |
---|---|---|---|
Whole Grain | 80% Min | 70% Min | |
Brokens | 4% Max | 5% Max (Basis 2/3RD Grain) | 5% Max (Basis 2/3RD Grain) |
Moisture | 14% Max | 14% Max | 14% Max |
Foreign Matter/Underdeveloped/Immature/Seeds | 0.2% Max | 0.25% Max | |
Paddy | 3 grains/kg | ||
Damaged Kernels | 1% Max | 1% Max | 1% Max |
Yellow Kernels | 0.25% Max | ||
Black Kernels | 0.1% Max | 0.25% Max | |
Partly Black/Peck | 1.5% Max | ||
Red & Undermiled Kernels | 0.5% Max | 1% Max | 1% Max |
Milling Degree | Extra Well Milled | ||
Length | 6mm Min | 5.8mm Min |