Tarragon is a popular culinary herb known for its distinct flavor and aromatic qualities. It is a key ingredient in the classic French sauce béarnaise and is often used to season chicken, fish, and egg dishes. It pairs well with vegetables, salads, and dressings. Tarragon vinegar, made by infusing vinegar with tarragon leaves, is a popular condiment used in vinaigrettes and marinades.

Tarragon is a popular culinary herb known for its distinct flavor and aromatic qualities. It is a key ingredient in the classic French sauce béarnaise and is often used to season chicken, fish, and egg dishes. It pairs well with vegetables, salads, and dressings. Tarragon vinegar, made by infusing vinegar with tarragon leaves, is a popular condiment used in vinaigrettes and marinades.