Green chilli sauce is an inherent element of Indo-Chinese food culture. Green chillies with cumin and coriander form an unbelievably delicious sauce. the glossy and polished composition goes a long way when it comes to the spicy taste of it. it is widely used in cooking chinese food but can also be used as dips to starters. put your culinary skills to its best use and pair this enticing green chilli sauce with anything and everything you like.