Gas Oven 03, Automatic Grade : Automatic

Pioneer the art of baking cakes, puddings, pastries and many more delectable cuisines with our inexplicable range of Gas Ovens that allows food to be cooked quickly, yet come out browned or crisped. They are usually used for cooking prepared dishes. This Commercial Gas Oven is a kitchen appliance used for the purpose of roasting and heating food like meat and other baked goods. Being the potential Gas Oven Manufacturer and Suppliers, our Fully Automatic Gas Oven in Deck Model known for its low power and gas consumption are available in customized sizes.
Features :
Allows easier manual removal of food splatters and spillsEasy and user-friendly controlsCost-effective operationsMaximum reliability and safety assured
'Bake Safe' F.A.G. Ovens are used in the bakeries / kitchens spanning :
Star Category HotelsFlight KitchensBakeriesFast Food RestaurantsTraining InstitutesPizza Vending StationsSpecialty/Mobile KitchensEducational Institutions
Technical Specification :
State of the art design, construction, fabrication, controls and finish for your aide
18 SWG SS430 pre-buffed stainless steel front panel.16/20 SWG mild steel pure polyester powder coated panels on all other sides.5 mm heavy duty carbon steel bottom plate.Mounted on sturdy castor / metal wheels for mobility.Baking area is treated for corrosion resistance.Dynamically balanced glass door.Efficient chimney to remove flue gases.Placements of control panel either on left or right side as per requirement.Independent control panel for each deck.Specially designed two (2) pipe burners in each deck.Accurate sparking & flame sensor for each burner.Direct coupling of burners and blower with precise control air / LPG mixing system.Independent microprocessor controlled flame failure monitor for burner.Independent digital temperature controller from 0 - 300 Deg c for top & bottom temperature zones.Accurate delivery of LPG by pressure regulator.Optimal LPG operating pressure - 2 to 5 kg/cm2.LPG source - industrial grade LPG pipeline / cylinder.LPG consumption - 250 gms +/- 10% per deck.Power source - Single phase 230v AC 5 Amps 50 Hz.Power requirement - 300 watts per deck.
Economics : Fuel & Power consumption calculations for normal daily operations.
Our Stander Model :
Single Deck-10tray capacityDouble Deck-20 Tray CapacityTripal Deck-30 Tray Capacity
Other Customized Modules :
Pizza Oven - 18" w x 18" d.2 Tray oven - 31" w x 18" d.4 Tray oven - 31" w x 25" d.6 Tray oven - 37" w x 31" d.8 Tray oven - 49" w x 31" d.
Fuel / Power Consumption CostsDescription'Bake Safe' F.A.G. OvenFuelL.P.G.Power RequirementRequiredUnit of measurementKgsFuel Consumption per hr. in kgs.0.25Power consumpton per hr. in units0.3Min. Installed Power in Kw1.0Cost of Fuel in Rs./Kg45Cost of Power in Rs./Unit5Fuel / Power Expense per hr.(approx)13Cost of 6 hrs. operation per day Rs. 78/-