Garlic (Allium sativum) belongs to Allium -family, a well-known bulbous herb for its distinctive flavor and numerous health benefits. Active component in Garlic is allicin and it’s also contained nutrients like- Vitamin C, B6, Selenium, manganese, dietary fiber etc. Garlic hasgreat rejuvenation and healing, antibiotics, antimicrobial and many other properties which protects from various infections and detoxify body. Part Used:Garlic Bulb Standardized for:Allicin Variant: Powder,Extract, Oil