Use Dabur Hommade garlic paste at the same stage of cooking as you normally use fresh garlic. It gives your every day recipes the same delicious flavour and aroma minus the labour involved in grinding. Prepared from farm fresh garlic, Dabur Hommade garlic is stone ground and fine textured. The garlic used to make the paste is sourced from Gujarat. It comes in a unique airlock pack that retains the scintillating aroma and freshness, both over a long period of time. Whether it is your kid’s favorite pizza or the Sunday special chicken recipe, garlic paste wins hands down. Just add a teaspoon of Dabur Hommade garlic paste to any recipe, as you normally use fresh garlic and see the difference. For best results, consider 2 tablespoons of the garlic paste equivalent to 1 medium sized garlic, mix it with a little warm water to make a smooth batter. Leave it aside for a few minutes. Add to the half-cooked curry and stir well to mix evenly. You can also use the garlic paste for marinating meat or poultry. It not only adds to the flavour, but also makes the meat tender, thus saving your time and effort. You can cook delicious garlic paste recipes like tofu garlic, garlic fried chicken, or garlic pickle. Available in size – 200g

Use Dabur Hommade garlic paste at the same stage of cooking as you normally use fresh garlic. It gives your every day recipes the same delicious flavour and aroma minus the labour involved in grinding. Prepared from farm fresh garlic, Dabur Hommade garlic is stone ground and fine textured. The garlic used to make the paste is sourced from Gujarat. It comes in a unique airlock pack that retains the scintillating aroma and freshness, both over a long period of time. Whether it is your kid’s favorite pizza or the Sunday special chicken recipe, garlic paste wins hands down. Just add a teaspoon of Dabur Hommade garlic paste to any recipe, as you normally use fresh garlic and see the difference. For best results, consider 2 tablespoons of the garlic paste equivalent to 1 medium sized garlic, mix it with a little warm water to make a smooth batter. Leave it aside for a few minutes. Add to the half-cooked curry and stir well to mix evenly. You can also use the garlic paste for marinating meat or poultry. It not only adds to the flavour, but also makes the meat tender, thus saving your time and effort. You can cook delicious garlic paste recipes like tofu garlic, garlic fried chicken, or garlic pickle. Available in size – 200g