We are the reputed manufacturer, importer, exporter, trader and supplier of Dehydrated Garlic Granule for our valuable clients. These garlic granules are hygienically processed and available in airtight packaging to ensure real taste and freshness to the client’s end. Our offered granules are widely appreciated & acclaimed by our valuable clients and available in various customized options as per their divergent requirements. Additionally, our clients can avail these food items at reasonable prices.
Features:
Hygienically processed
Air-sealed packaging
No adulteration
Physical Properties:
Size : 2.0 4.0 MM
Flavor : Characteristic pungent & free from foreign odour
Color : Pale yellow to light brown product.
Expiry date : Two years from the date of manufacturing
Foreign matter : Nil
Moisture : Max 6%
Sulfiting agent : Nil
Additives, Preservatives : None
Total Ash : Max 1.5 %
Acid insoluble ash : Max 0.5 %
Microbiological Properties
Total plate count : Max 1,00,000 cfu/g
Coliforms : Max 100 cfu/g
Mold & yeast : Max 300 cfu/g
E-Coli : Negative/25 gm
Salmonella : Negative/25 gm
S-Aureus : Negative/25 gm

We are the reputed manufacturer, importer, exporter, trader and supplier of Dehydrated Garlic Granule for our valuable clients. These garlic granules are hygienically processed and available in airtight packaging to ensure real taste and freshness to the client’s end. Our offered granules are widely appreciated & acclaimed by our valuable clients and available in various customized options as per their divergent requirements. Additionally, our clients can avail these food items at reasonable prices.
Features:
Hygienically processed
Air-sealed packaging
No adulteration
Physical Properties:
Size : 2.0 4.0 MM
Flavor : Characteristic pungent & free from foreign odour
Color : Pale yellow to light brown product.
Expiry date : Two years from the date of manufacturing
Foreign matter : Nil
Moisture : Max 6%
Sulfiting agent : Nil
Additives, Preservatives : None
Total Ash : Max 1.5 %
Acid insoluble ash : Max 0.5 %
Microbiological Properties
Total plate count : Max 1,00,000 cfu/g
Coliforms : Max 100 cfu/g
Mold & yeast : Max 300 cfu/g
E-Coli : Negative/25 gm
Salmonella : Negative/25 gm
S-Aureus : Negative/25 gm