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Contact SupplierGet access to the best quality Garam Masala Powder offered by us. Garam Masala – meaning “hot spices” - is a mixture of ground spices like cloves, cardamom, cumin, peppercorns and cinnamon, bay leaves, and many more. The blend of spices in the Garam Masala varies according to the dish to which it's added so a spice blend for a fish dish is different to the spice mix for lamb. Depending on the ingredients of your dish, you can enhance the Garam Masala by adding other spices like ginger and turmeric (which would suit chicken or fish). Cloves and fennel seeds might be added to a mix for dark meats like lamb or .