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Garam Masala

Listing ID #1802370

  • Supply Type Exporter, Supplier
  • Preferred Buyer Location All over the world

Garam masala the blended spices in garam masala are pre-roasted, grounded with the following ingredients.     ingredients   • ½ cup black peppercorns.• ½ cup white cumin seeds.• ½ cup....
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  • Member Since 11 Years
  • Nature of Business Retailer

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Garam masala

the blended spices in garam masala are pre-roasted, grounded with the following ingredients.

 

 

ingredients

 

• ½ cup black peppercorns.
• ½ cup white cumin seeds.
• ½ cup black cumin seeds (shahjeera).
• ½ cup ground coriander seeds.
• ½ cup ground ginger.
• 5 tsp seeds of black cardamom pods.
• 2 ½ tsp crumbled bay leaves.
• 4 tsp ground cinnamon.
• 4 tsp ground nutmeg (jaiphal).
• 4 tsp ground cloves.
• 1 gm mace (javitri).
• 1-2 star anises.
• 2 tsp asafoetida powder.
• 4 tsp fenugreek seeds.
• 4 tsp ajwain seeds.
• 2 gms saffron threads.
• 2 ½ tsp white salts.
• 2 tsp black salt.

 

 

 

note:


• this masala is an appetizer. It helps digestion and balances gases, mucus and heat in the body.
• to stimulate the appetite, heat 1 tsp of the masala in 2 tsp of ghee and eat with a piece of bread before a meal.
• to prevent indigestion mix ½ tsp of this mixture in a glasss of warm water and drink 30 minutes before a meal.

 

health benefits of the above spices:


turmeric fingers, coriander powder, sambar powder, ground spice powders, garam masala powder, blended spice powders are our superior quality products.


• apart from enhancing the taste and flavor of food, spices have been widely believed to exert digestive stimulant action.
• spices stimulate gastric function: spices influences salivary, gastric, biliary and pancreatic secretions, terminal digestive enzymes of small intestine and help in digestion.
• intensify salivary flow and gastric juice secretion.
• stimulates the liver: they induce higher secretion of bile acids which play a vital role in fat digestion and absorption.
• stimulates pancreatic enzymes: spices affect the activity of pepsin, trypsin, increases pancreatic lipase, amylase activity.
• influences digestive enzymes of small intestinal mucosa.
• reduces food transit time.
• improves the palatability.


our garam masala powder available with fresh and hygienic packed.


reasonably priced.


packing: 50 grams, 100 grams, 500 grams, 1 kg., 2 kgs ready to retail sales packs available with buyer's brand name also.



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