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Full fat soy grits is whole soy protein produced from genetically unmodified soybeans (NON-GMO). The beans are cleaned, dehulled, toasted and processed according to the desired grit size. The resulting full-fat soy grit retains it natural components of fat, vitamin E and lecithin. It is easy to digest, free of bitter constituents and has a pleasant nutty taste.
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Sapna Sangeeta Road, Indore, Madhya Pradesh 
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