Full Cream Powder Milk

ColorCreamish
Total Milk Solids % min(Parameters)96.0
Total Plate Count, per gm max.(Parameters)40,000
Supply TypeManufacturer, Exporter, Supplier
Preferred Buyer Location All over the world

Obtained in the process of two-step dehydration of low-fat liquid milk, that is first evaporated and then spray dried, it is popular for its nutritive and health giving properties. It is used in Milk Chocolate, Ice-cream, Yogurt, Cottage Cheese and Bakery products.

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