FSSC 22000 Certification Service

Food safety standard certification is a recognized scheme of the global food safety initiative (gfsi). It has the basic framework of a risk-based approach like iso 22000 certification. Fssc 22000 has basic requirements that need to be fulfilled in order to be certified. The demands of the certification are in harmony with various other standards as iso 22000 is the backbone of the standard. The standard is further stretched with new demands in order to comply with various other international standards for food safety. Food safety management systems have been constructed for meeting requirements of health and safety of the consumers.
Iso 22000 – food safety management system is a mandatory standard to achieve fssc 22000 certification.
Benefits of fssc 22000 certification to your organization
methodology: a standardized methodology which can provide effective risks identification and management.
Easy implementation: since fssc 22000 – food safety standard certification is based on the iso model, implementation is easier and controllable.
Product reliability: as the products are manufactured with all legal and regulatory requirements, output of products is more trusted and stable.
Continual improvement: continual assessment would enable the organization to investigate new sectors of its processing where changes could be brought into the process, hence ensuring continual improvement.
Improved engagement: workforce is more involved and would be educated about requirements of food safety. More engagement in maintaining the standard implementation is evidenced.
Committed image: the organizations that gets certification would have improved its image in the marketplace. Higher customer trust in organizations that are certified.