Organic Toor Dal, For Cooking, Feature : Highly Hygienic, Nutritious, Purity

₹ 93 - ₹ 95 / Kilogram

MOQ1000 Kilogram
Cultivation TypeOrganic
Packaging SizeAs Per Requirement
CertificationFSSAI
Packaging TypeGunny Bag, Jute Bag, Plastic Bag, Plastic Packet
Supply TypeSupplier
Preferred Buyer Location All over the world

Company Information

Member Since 3 Years
Nature of Business Exporter
GST No. 27MMUPS3807D1ZD

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Product Details
Company Details

TypeOily Toor Dal, Split Toor Daal
CertificationFSSAI
ApplicationCooking
Cultivation TypeOrganic
Shelf Life3months
ColorYellow
FeatureEasy To Cook, Healthy To Eat, Highly Hygienic, Nutritious, Purity
Packaging TypeGunny Bag, Jute Bag, Plastic Bag, Plastic Packet
Packaging SizeAs Per Requirement
Country of OriginIndia

The pigeon pea is a perennial legume from the family Fabaceae. Since its domestication in the Indian subcontinent at least 3,500 years ago, its seeds have become a common food in Asia, Africa, and Latin America.

Additional Information

Payment Terms L/C, D/A, D/P, T/T, Western Union
Packaging DetailsThe pigeon pea is a perennial legume from the family Fabaceae. Since its domestication in the Indian subcontinent at least 3,500 years ago, its seeds have become a common food in Asia, Africa, and Latin America.
Delivery Time1 week

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