Maruthi Village Mango Fruit Roll Up, Shelf Life : 6 Months

Benefits :
Mangoes are noted for antioxidants, contains 35% of daily value of Vitamin A, provides 100% of daily value of Vitamin C & dietary fibre.

Mango Fruit Pulp Rolls are made from pulp being sourced from Chemica-Free Farm & Processed with natural preservatives approved by FSSAI 

General information on fruit pulp rolls also called Fruit Leather in industry parlance:

Fruit leather, also called a fruit bar or a fruit slab, is a dehydrated fruit-based confectionery dietary product which is often eaten as snack or dessert

Chewy and flavorful, naturally low in fat and high in fiber and carbohydrates; it is also lightweight and easily stored and packed

They are flexible sheets that have a concentrated fruit flavor and nutritional aspects.

Most fruit leathers are prepared by mixing fruit puree and other additives like sugar, pectin, acid, glucose syrup, color, and potassium metabisulphite and then dehydrating them under specific conditions

Contain substantial quantities of dietary fibers, carbohydrates, minerals, vitamins, and antioxidants (which remain constituents of the finished product

Fuit leather has far fewer calories,  less than 100 kcals per serving, than many other snacks