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Natural Pigeon Pea (Whole), for Cooking, Certification : FSSAI Certified

Listing ID #5553508

  • MOQ 1000 Kilogram
  • VarietyPulses, Raw Pulses
  • UsageCooking
  • CertificationFSSAI Certified
  • Cultivation TypeNatural, Organic
  • Preferred Buyer Location All over the world
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Company Information

  • Member Since 4 Years
  • Nature of Business Exporter
  • GST No. 24AAHCT2320C1ZZ

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Product Details no_img_icon

  • Variety Pulses, Raw Pulses
  • Usage Cooking
  • Certification FSSAI Certified
  • Cultivation Type Natural, Organic
  • Shelf Life 1year
  • Color dark brown
  • Packaging Type PP bag
  • Drying Process Dried
  • Specialities Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious, Purity
  • Packaging Size 25kg, 50kg

The fresh leaves are used as a vegetable. The immature pods are also cooked. Dried seeds are added to soups and stews. The ripe dry seeds are boiled and eaten as a pulse. In India these are split into dhal. The dried husks, seeds and broken dhal are used as cattle feed in India.


Additional Information

  • Port of Dispatch kandla port,tuna port,mundra port
  • Delivery Time 10-15 days
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Company Details close-icon

We are a leading manufacturer, exporter and supplier of Indian spices. With the experience of 3 Decades in the food industry, we are one of the market leaders in the manufacture and export of spices and seeds all over the globe to our valuable customers.
Being located in one of Asia’s largest agricultural produce hub gives us the advantage of being able to deliver the finest quality spices at the most competitive prices in a very time-efficient manner. After all, we believe in the complete satisfaction of the customer and in delivering quality products.
  • Nature of Business Exporter
  • Number of Employees 50 - 100
  • Year of Establishment 2008
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