Continental Kashmiri Chili Powder, Certification : FSSAI Certified

Listing ID #5409608

while it is rarely discussed, there are many health 

benefits of having red chillies as a part of our daily 

food. Beyond adding taste, our dishes get healthier 

with every pinch of this versatile red spice. The primary 

bioactive plant compound in red chillies, known as 

capsaicin, is responsible for the taste and health benefits 

of red chillies. Higher the amount of capsaicin in the 

spice, the hotter it tastes and the more benefits it adds 

to your food.