Organic Coriander Seeds, For Cooking, Certification : FSSAI Certified

Coriander is an important spice crop having a prime position in flavouring food. Best of coriander is grown in North Western India where the climatic conditions are ideal for coriander. Coriander seeds are widely used as condiments with or without roasting in the preparation of curry powders, sausages and seasonings. It is an important ingredient in the manufacture of food flavourings, in bakery products, meat products, soda & syrups, puddings, candy preserves and liquors. In medicines it is used as a carminative, refrigerant, diuretic and aphrodisiac. It is used against seasonal fever, stomach disorders, and nausea. Coriander oil and oleoresins are primarily used in seasonings for sausages