Natural Cayenne Pepper, For Cooking, Feature : Non Harmful, Nutritious

Cayenne pepper is a pure ground chili that has a smoky, pungent aroma & an intense heat. Adding a fiery zest to flavorful dishes around the world, it must be used very sparingly.

Uses :

• Mix some cayenne pepper powder to seasoning blends, meats, pickles, seafood which will add heat and bite

• Use in Mexican Cuisine

• Add to homemade burger and macaroni.

• Sprinkle cayenne over a tomato and onion salad.

• It can be used in the making of cheese straws and biscuits, marinades, pickles, ketchup, chutneys, and smoked foods.