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Arabian Mandi Masala Mix, for Cooking, Certification : FSSAI

Listing ID #5864963

  • TypeBlended
  • CertificationFSSAI
  • ApplicationCooking
  • Carbohydrates45.7g
  • Supply Type Exporter
  • Preferred Buyer Location India ( Telangana )
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Company Information

  • Member Since 4 Years
  • Nature of Business Manufacturer
  • GST No. 36ABKFS1468D1Z3

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Product Details no_img_icon

  • Type Blended
  • Certification FSSAI
  • Application Cooking
  • Fat 11.4g
  • Total Sugar 5.2g
  • Protein 12.4g
  • Energy 335.2Kcal
  • Carbohydrates 45.7g

Steps For Cooking :

  • Take a bowl add 2/3rd of Silver Mandi Masala, lemon juice, green chilli paste, oil, ginger garlic paste and Kesar mixed with water. Mix all ingredients and apply it to the chicken pieces marinate chicken for 1 to 2 hours.
  • Take a vessel add 5 to 6 glasses of water, boil it, put a strainer on the top of the vessel, keep the marinated chicken pieces in a pan on steam it for 40 to 45 minutes so that the chicken gets properly cooked take out the chicken pieces and keep the chicken stock for cooking rice.
  • Fry the chicken pieces and keep aside.
  • Heat oil in a vessel fry almonds and raisins and keep aside, add sabit garam masala. Cook sliced onion and green chillies till the onions get transparent, add tomatoes salt and remaining Mandi Masala, fry till the tomatoes get soft. Add chicken stock and 2 to 3 glasses of water.
  • When the water starts to boil add soaked basmati rice and cook till the rice is completely cooked.
  • Put the chicken pieces on the rice, put a small bowl in the centre add preheated charcoal, add 3 tea spoons of oil and cover the lid so that it gets smoky flavour after five minutes remove the charcoal.
  • Before serving garnish with almonds, cashew nuts, raisins and fried onions.
  • Enjoy the delicious authentic Arabian Mandi.


Ingredients Required :

  • Chicken 1 kg (2 big pieces)
  • Basamati rice 750gms
  • Onions 2 big (sliced)
  • Ginger garlic paste 2 tbsp
  • Green chillies paste 1 tbsp
  • Green chillies (sabit) 3 to 4 pieces
  • Tomatoes 2 medium (finely chopped
  • Sabit Garam Masala 5gms., Almonds 10 to 12 pieces
  • Raisins (Khismish) 10 to 12pieces, Silver Mandi Masala 1 packet
  • Lemons 2 pieces
  • Salt as per taste and Kesar 1 pinch.

 


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Company Details close-icon

Silver Masala is a well-established name in the industry of Hyderabad. We are actively involved in manufacturing and supplying the finest quality masala mix. We offer several types of masala mixes such as easy to cook masala mix, special masala mix, and chatpata masala mix. The masala mixes that we offer are made using the best quality ingredients. Our masala mixes are largely appreciated for their good taste and nutritional content. We make use of various nutritionally enriched ingredients to prepare our various masala mixes. We are instrumental in packing the entire lot of our masala mixes in food-grade packaging materials.
Silver Masala is located in Hyderabad (Telangana, India). The company has flourished at a good pace under the enormous direction of experienced mentors and professionals. The company has started its operations in the industry since 1951.
Quality Assurance
A dexterous team of highly skilled and self-determined quality auditors is there for us to manage our all quality control operations. We make sure that all our products are tested on diverse quality parameters before being delivered to the market.
Our Team
A group of skilled and semi-skilled workers is all we have hired to manage our company operations. Our professionals are highly experienced and dedicated in attaining the set goals of the company.


  • Nature of Business Manufacturer / Exporter
  • Number of Employees 20 - 50
  • Year of Establishment 1951
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Seller Contact Details
  • Seller Silver Masala
  • Address Rajendra Nagar, Hyderabad, Telangana
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