Gmo Frozen Whole Strawberry For Human Consumption, Ice Creams

Product prepared from strawberry  collected in its optimum maturity stage, fresh, clean, sound and of a uniform color; which have been sorted, cooled and Individually Quick Freezing (IQF) then packed and

stored at the appropriate temperature (-18ºC) for its optimum preservation, to obtain an homogeneous sized

product, of a typical red color and very attractive for its consumption.

All processing is in accordance

Product prepared from strawberry  collected in its optimum maturity stage, fresh, clean, sound and of a uniform color; which have been sorted, cooled and Individually Quick Freezing (IQF) then packed and

stored at the appropriate temperature (-18ºC) for its optimum preservation, to obtain an homogeneous sized

product, of a typical red color and very attractive for its consumption.

All processing is in accordance

Product prepared from strawberry  collected in its optimum maturity stage, fresh, clean, sound and of a uniform color; which have been sorted, cooled and Individually Quick Freezing (IQF) then packed and

stored at the appropriate temperature (-18ºC) for its optimum preservation, to obtain an homogeneous sized

product, of a typical red color and very attractive for its consumption.

All processing is in accordance