Frozen coconut meat refers to the flesh or white part of a coconut that has been removed from the coconut shell, processed, and frozen for later use. It is commonly used in desserts like coconut ice cream, coconut milkshakes, coconut puddings, and various coconut-based sweets. Frozen coconut meat can be added to curries and stews in many Asian and tropical cuisines, providing a rich, creamy texture and flavor.

Frozen coconut meat refers to the flesh or white part of a coconut that has been removed from the coconut shell, processed, and frozen for later use. It is commonly used in desserts like coconut ice cream, coconut milkshakes, coconut puddings, and various coconut-based sweets. Frozen coconut meat can be added to curries and stews in many Asian and tropical cuisines, providing a rich, creamy texture and flavor.